Years ago, when agriculture was done in our country without fertilizers and pesticides, grains had to be imported from other countries, so it was very necessary to increase the farm production in our country. The use of drugs has destroyed earthworms attached to the soil and the soil has become addicted to fertilizers and drugs, the quality of crops has deteriorated, the amount of toxic elements in food has increased, the seeds, water and environment have been polluted. The amount of pathogens in the crop increased as a result of which the respiration of humans and animals was adversely affected, the amount of disease in humans increased and the resistance to disease decreased.
According to the guidance given by the cow dung and cow urine Mathi Shubash Palekarji, giving the soil along with dead water produced a large number of earthworms in the soil. Millions of farmers started getting farm produce without the use of fertilizers and medicines. With cow-based natural farming, the cost of farm production has decreased for the farmers, as much as the farm production was done by the fertilizer and medicine and even more in some crops. Today thousands of farmers are practicing organic farming and getting good results. Cow-based organic farming has many advantages: Farmers reduce farm production costs and increase production income; People get chemical-free food. Since it is cow-based agriculture, cow is also served. Production is done with less water. In this method, application of manure produces a large number of earthworms and these earthworms dig holes in the soil till the soil of the field is bare i.e. 15-15 feet and exit through other holes. is coming. These earthworms work to make the soil fertile, but even if there is 6 inches of rain, as there are holes in the closed fields, all the rain water is drained into the ground, so this method also does a great job of water storage. If the farmers get any kind of disease in the crops while farming with this method, a medicine called Nimastra is made. This medicine does not have to be bought from anyone but the farmer himself prepares it from 10 types of leaves like neem leaves, sitafal leaves etc. and cow urine. And makes the crop free from disease. Cow-based natural farming has enabled thousands of farmers to get very good yields without the use of artificial fertilizers and drugs. For years we all had one thing in our minds that no kind of production can be done without fertilizers and pesticides, attempts were made to produce without fertilizers and pesticides but then they were not successful but today cow-based biodiesel has become a force for natural farming through biodiesel. Due to which we see thousands of farmers doing organic farming today, some farmers have been doing organic farming for 5 years and some farmers have been doing organic farming for 3 years.
Organic farming is a production system which avoids or largely excludes the use of synthetically compounded fertilizers, pesticides, growth regulators, genetically modified organisms and livestock food additives. To the maximum extent possible organic farming system rely upon crop rotations, use of crop residues, animal manures, legumes, green manures, off farm organic wastes, biofertilizers, mechanical cultivation, mineral bearing rocks and aspects of biological control to maintain soil productivity and tilth to supply plant nutrients and to control insect, weeds and other pests.
Organic methods can increase farm productivity, repair decades of environmental damage and knit small farm families into more sustainable distribution networks leading to improved food security if they organize themselves in production, certification and marketing. During last few years an increasing number of farmers have shown lack of interest in farming and the people who used to cultivate are migrating to other areas. Organic farming is one way to promote either self-sufficiency or food security. Use of massive inputs of chemical fertilizers and toxic pesticides poisons the land and water heavily. The after-effects of this are severe environmental consequences, including loss of topsoil, decrease in soil fertility, surface and ground water contamination and loss of genetic diversity.
Organic farming which is a holistic production management system that promotes and enhances agro-ecosystem health, including biodiversity, biological cycles, and soil biological activity is hence important. Many studies have shown that organic farming methods can produce even higher yields than conventional methods. Significant difference in soil health indicators such as nitrogen mineralization potential and microbial abundance and diversity, which were higher in the organic farms can also be seen. The increased soil health in organic farms also resulted in considerably lower insect and disease incidence. The emphasis on small-scale integrated farming systems has the potential to revitalize rural areas and their economies.
Advantages of organic farming
- It helps to maintain environment health by reducing the level of pollution.
- It reduces human and animal health hazards by reducing the level of residues in the product.
- It helps in keeping agricultural production at a sustainable level.
- It reduces the cost of agricultural production and also improves the soil health.
- It ensures optimum utilization of natural resources for short-term benefit and helps in conserving them for future generation.
- It not only saves energy for both animal and machine, but also reduces risk of crop failure.
- It improves the soil physical properties such as granulation, good tilth, good aeration, easy root penetration and improves water-holding capacity and reduces erosion.
- It improves the soil’s chemical properties such as supply and retention of soil nutrients, reduces nutrient loss into water bodies and environment and promotes favourable chemical reactions.
